2 – 8 oz. pkgs. Cream Cheese, at room temperature
1 bunch green onions, sliced thinly
2 – 2 oz. pkgs. Smoked Beef, diced
1 tsp. Accent Seasoning
Mix all ingredients together and shaped into a ball or put into a nice serving bowl. Refrigerate for at least one hour prior to serving.
submitted by: Lynn Buth